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Starters for 14 euros
Scampi with a delicate garlic sauce
Ostend shrimp croquettes
Cod carpaccio
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Main courses for 23 euros
Filet pure
Cod fillet
Gamba's
the boss
Choice of several freshly made sauces:
Béarnaise,
Mushroom, Pepper, Bordeaux, Butter, Mustard
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Desserts for 7 euros
Sabayon
Dame blanche
Chocolate or
red fruit mousse
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Create your own menu with a
half bottle of wine (pp) and a coffee
48 euro per person
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No
credit cards, cash
only
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